Baked Beans

  This is a fun recipe for baked beans that mixes a few different types of beans. The result is more flavor and a more interesting presentation. Just be aware that this recipe makes a big pot of beans, so either prepare it for a large crowd or decrease the recipe as needed. 

  Beans are a great source of healthy fiber, and this recipe really has a moderate amount of sugar. Feel free to substitute your favorite beans, such as Great Northerns or limas, or add any variety of peppers for extra spice. Stick to 1/2 cup for a serving size.

Ingredients:

4 cans pork and beans

2 cans black beans, drained and rinsed well

2 cans butter beans, drained

1 onion, chopped

1 cup brown sugar

1/2 bottle barbecue sauce

Directions:

Combine all ingredients in an oven safe pot. 

Bake at 325F for 1 hour.